Easy & Delicious Cinnamon Roll French Toast Bites: A Sweet Morning Treat

1 min


571
175 shares, 571 points

If you’re looking to elevate your breakfast game or impress your brunch guests with minimal effort, Cinnamon Roll French Toast Bites are the answer. These bite-sized delights combine the gooey goodness of cinnamon rolls with the rich flavor of French toast, creating a sweet, comforting dish that’s both easy to make and irresistibly delicious.

Why You’ll Love This Recipe

  • Quick & Easy: With just a handful of ingredients, you can whip this up in under 30 minutes.
  • Kid-Friendly: Perfect for little hands and picky eaters.
  • Crowd-Pleaser: Ideal for brunches, potlucks, or weekend breakfasts.
  • Customizable: Add your favorite toppings—fresh berries, maple syrup, or a drizzle of cream cheese glaze.

Ingredients

  • 1 can refrigerated cinnamon rolls (with icing)
  • 2 large eggs
  • 1/4 cup milk (any kind)
  • 1/2 tsp vanilla extract
  • 1/2 tsp ground cinnamon (optional, for extra flavor)
  • Butter or oil for cooking
  • Maple syrup, powdered sugar, or icing for serving

Instructions

  1. Prep the Cinnamon Rolls
    Open the can of cinnamon rolls and separate them. Cut each roll into quarters or sixths, depending on how bite-sized you want them.
  2. Make the French Toast Mixture
    In a bowl, whisk together eggs, milk, vanilla extract, and ground cinnamon until well combined.
  3. Dip the Bites
    Dip each cinnamon roll piece into the egg mixture, coating all sides lightly but thoroughly.
  4. Cook
    Heat a skillet or griddle over medium heat and lightly grease with butter or oil. Place the dipped pieces onto the skillet and cook for about 2-3 minutes per side, turning until all sides are golden brown and cooked through.
  5. Serve
    Plate the bites and drizzle with the icing that came with the cinnamon rolls. You can also top with maple syrup, powdered sugar, or a dollop of whipped cream.

Tips & Variations

  • Air Fryer Option: For a crispier texture, cook the dipped bites in an air fryer at 350°F for 5-7 minutes.
  • Add-Ins: Toss in some chopped nuts or mini chocolate chips before serving.
  • Savory Twist: Serve alongside crispy bacon or sausage links to balance the sweetness.

Final Thoughts

These Cinnamon Roll French Toast Bites are the ultimate fusion breakfast—soft, fluffy, cinnamony, and rich. Whether you’re making them for a cozy morning in or a festive brunch table, they’ll quickly become a favorite. Plus, they’re so simple that even novice cooks can pull them off like pros.

Ready to impress with breakfast? Grab a can of cinnamon rolls and make these bites today—you won’t regret it.


Like it? Share with your friends!

571
175 shares, 571 points

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